Arrival & Highland Welcome

• We’ll gather in Edinburgh, drop our bags with our driver, and enjoy a welcome afternoon tea at The Balmoral - an iconic Edinburgh hotel (JK Rowling wrote the final chapters of HP here.) Think grand room, impeccable service, and moment to exhale before we go anywhere at all.

• Then we trade city for countryside as we make our way to our Highland farmhouse. Sit back and relax. You’ve arrived in the Highlands.

• We’ll check in to our private retreat, tucked into the landscape and full of charm. Wander the grounds, unpack slowly, curl up in a chair with a view — this is your time to settle in.

• That evening, we’ll gather by candlelight for a welcome dinner prepared by our private chef — a cozy, seasonal meal crafted from local ingredients and shared around the table with new friends.

Afternoon tea (lunch) and Dinner included

Land Rovers + Village Wandering

• Ease into the day with a slow morning — sip your coffee, linger over the view, and let the pace of the Highlands begin to settle into your bones.

• Late morning, we’ll make a quick stop at a local hidden gem (get your cameras ready) before we set off in Land Rovers with local drivers for a breathtaking off-road drive through the hills — a route carved through rugged beauty and wide-open skies. It’s the kind of joy you can’t plan, only feel. Hot drinks, locally baked shortbread, and a wee taste of whisky provided.

• We'll spend time in a nearby village where you can explore at your own pace: visit a local distillery, wander to a waterfall, pop into small shops, or settle in somewhere cozy for lunch.

• That afternoon, we’ll make our way back to the farm — with time to rest, read, or simply take in the quiet one more time.

• That evening, we’ll gather for dinner at a Michelin Guide hidden gem — a beautifully prepared, locally inspired meal that ends the day the way all good days should.

Meals included: Breakfast + Dinner

Cooking Class, Charming Village, & Slow Wandering

• We’ll begin the day with a hands-on seasonal cooking class led by a local chef and set against a backdrop of Highland views. No need to be an expert in the kitchen; this is about savoring the process, the flavors, and the moment.

• After lunch, we’ll head to an ancient forest that feels a bit like Narnia. Stretch your legs amongst the towering trees and make sure to grab pics at the waterfall.

• Head into a nearby village that feels lifted from a storybook. Spend the afternoon your way: book a spa treatment at the nearby hotel/spa, wander into shops, stroll by the river, or find a quiet bench with a pastry in hand that makes you consider canceling your return flight. (Make sure you stop by the famed Aran Bakery, owned by a former Great British Bakeoff Contestant, for a treat.)

• Dinner is on your own tonight, with a curated list of local favorites — cozy pubs, elegant little bistros, and everything in between.

Meals included: Breakfast + Lunch

Castles, Cliffs & Comfort Food

• This morning we’ll take a scenic drive to Dunnottar Castle — a cliffside fortress set high above the North Sea. It’s haunting, windswept, and cinematic in the best way.

• Lunch will be simple and relaxed — outdoor picnic-style or from the small concession stand, depending on your mood.

• We’ll spend time wandering the ruins and coastal trails, taking in North Sea views and the kind of salty air that clears your head in the best way.

• A short drive away, we’ll stop at a dramatic cliffside waterfall spilling straight into the North Sea. The path to the viewpoint is brief (take caution! it’s a cliffside) - but the payoff is truly unforgettable.

• Dinner that evening is at a spectacular restaurant back in the Highlands — cozy, delicious, and exactly what you’ll want after a day of sea air and stone paths.

Meals included: Breakfast + Lunch + Dinner

A Coastal Shift to Fife

Heads up: The boat’s schedule is ruled by the tides and changes daily, so we’ve tweaked our plans a bit.

• We’ll say farewell to the Highlands this morning as we head southeast to the region of Fife.

• Our first stop is in the charming village of Anstruther, where we’ll board a boat to the Isle of May, an uninhabited small island owned by the national nature reserve. This time of year, the island is home to a variety of seabirds (including PUFFINS), seals, and has sweeping views of the North Sea.**

• After returning to shore, we’ll wander a nearby seaside village, explore the harbor, quaint streets, and artisan shops.

• Dinner tonight is at a charming local restaurant. Tucked away in a tiny village, you’d never know this foodie power-house is here. The locals rave about it but you have to know to find this one - it’s special.

• Then we’ll check into our next home: seaside luxury with Highland cows nearby and views you won’t want to forget.

Meals included: Breakfast + Lunch + Dinner

**In the unlikely event of a weather cancellation, we will head to Falkland Palace - a historic castle with gardens, palace rooms, and history (Mary Queen of Scots) galore.

Edinburgh & Farewell Vibes

• After a slow breakfast, we’ll head back into Edinburgh — a day to explore, savor, and remember.

• We’ll meet a private guide for a walking tour, seeing the city as a local would: charming streets, hidden details, and stories you won’t find in a guidebook.

• Spend the afternoon exploring at your own pace: pop into small shops, linger over a cup of coffee, take a whisky tour at Johnny Walker’s, or walk around and soak in the city’s energy.

• Cap the journey with a farewell dinner at one of Edinburgh’s most most stunning restaurants. Here the food, the setting, the company, and the memories come together to create a night that feels celebratory and unforgettable.

Meals included: Breakfast + Dinner

Goodbyes + Going Home

• Breakfast + savoring the views — one last slow morning together

• Group transfer back to Edinburgh — timed for common departure windows (details provided closer to the trip)

Meals included: Breakfast